S M Sehgal Foundation https://www.smsfoundation.org/ Thu, 11 Jul 2024 07:45:50 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.5 What Are Micronutrients and Why Are They Important for Soil Fertility? https://www.smsfoundation.org/what-are-micronutrients-and-why-are-they-important-for-soil-fertility/?utm_source=rss&utm_medium=rss&utm_campaign=what-are-micronutrients-and-why-are-they-important-for-soil-fertility Mon, 01 Jul 2024 12:37:03 +0000 https://www.smsfoundation.org/?p=11874 Soil fertility is fundamental in agriculture and sustainable crop production. It refers to the ability of the soil to provide essential nutrients to plants in adequate amounts and proper proportions. These nutrients are broadly categorized into macronutrients and micronutrients, each playing a crucial role in plant growth and development. What are the differences between macronutrients … Continue reading "What Are Micronutrients and Why Are They Important for Soil Fertility?"

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Soil fertility is fundamental in agriculture and sustainable crop production. It refers to the ability of the soil to provide essential nutrients to plants in adequate amounts and proper proportions. These nutrients are broadly categorized into macronutrients and micronutrients, each playing a crucial role in plant growth and development.

What are the differences between macronutrients and micronutrients?

What are macronutrients?

What are micronutrients?

Macronutrients, including nitrogen, phosphorus, and potassium, are required by plants in larger quantities. They are integral to various physiological processes such as energy production, photosynthesis, and the formation of structural components. Macronutrients form the backbone of healthy plant growth and are often the focus of soil fertility management practices. Micronutrients in soil, such as iron, manganese, zinc, copper, and boron, are needed in much smaller amounts but are equally vital. They facilitate a wide range of biochemical processes, from enzyme function to hormone regulation, and ensure optimal plant health and productivity. Despite their minute required quantities, deficiencies or imbalances in micronutrients can significantly impact crop yields and quality.

Understanding and managing the balance of macronutrients and micronutrients in the soil is essential for achieving optimal soil fertility and soil productivity. But one thing at a time! Let’s focus on understanding micronutrients in this blog.

What are the different types of micronutrients?

Micronutrients, comprising vitamins and minerals, are categorized as follows:

Water-Soluble Vitamins

Most vitamins dissolve in water and are not easily stored in the body, being excreted in urine when consumed in excess. They are essential for energy production. Regular intake from various food sources is necessary due to their transient presence in the body.

Fat-Soluble Vitamins

These vitamins do not dissolve in water and are stored in the liver and fatty tissues for future use. Essential fat-soluble vitamins include A, D, E, and K, which support immune function, bone development, vision, and cell protection.

Macrominerals

Required in larger amounts than trace minerals, key macrominerals and their functions include:

  • Calcium: Essential for bone structure and function.
  • Phosphorus: Integral to cell membrane structure.
  • Magnesium: Involved in enzyme reactions.
  • Sodium: Regulates fluid balance and blood pressure.
  • Chloride: Maintains fluid balance and forms digestive juices.
  • Potassium: Facilitates nerve impulse transmission and muscle function.
  • Sulphur: Found in all living tissues.

Trace Minerals

Needed in minute amounts, trace minerals such as iron, manganese, copper, zinc, iodine, fluoride, and selenium perform critical functions within the body.

What are the 8 necessary micronutrients for plant growth?

Micronutrients are essential elements that plants need in very small amounts, typically measured in parts per million (ppm). Despite their minimal presence, they are critical for various physiological and biochemical processes within plants.

Take a look at the 8 necessary micronutrients for plant growth:

  1. Boron (B)

  2. Chlorine (Cl)

  3. Copper (Cu)

  4. Iron (Fe)

  5. Manganese (Mn)

  6. Molybdenum (Mo)

  7. Nickel (Ni)

  8. Zinc (Zn)

Necessary microutrients for plants growth

Each of these micronutrients has specific roles and functions within plant systems, contributing to overall plant health and productivity.

5 reasons why micronutrients are crucial for soil fertility

Soil fertility refers to the soil’s ability to provide essential nutrients to plants in adequate amounts and proportions for optimal growth and development. The importance of micronutrients in soil fertility can be highlighted through several key aspects:

  1. Enhancement of soil biological activity
    Micronutrients play a pivotal role in supporting the activity of soil microorganisms, which are essential for nutrient cycling and organic matter decomposition. For instance, iron, and manganese are critical for microbial enzymes that facilitate these processes, thereby enhancing soil fertility.
  2. Improvement of soil physical properties
    Micronutrients like boron and copper influence the formation and stability of soil aggregates, improving soil structure and porosity. This enhances root penetration, water infiltration, and aeration, creating a favorable environment for plant growth.
  3. Optimization of nutrient uptake
    The presence of adequate micronutrients in the soil ensures the efficient uptake and utilization of macronutrients by plants. For example, zinc is essential for the synthesis of growth hormones that regulate root development, facilitating better absorption of nutrients and water.
  4. Promotion of plant health and stress resistance
    Micronutrients are integral to the plant’s defense mechanisms against pests, diseases, and environmental stresses. Copper and manganese, for instance, are involved in the synthesis of lignin and other compounds that strengthen plant cell walls and enhance resistance to pathogens.
  5. Facilitation of photosynthesis and energy production
    Micronutrients like iron, manganese, and copper are critical components of the photosynthetic apparatus and electron transport chain. Their presence ensures efficient energy production and carbohydrate synthesis, which are vital for plant growth and productivity.

Micronutrients, although required in small amounts, are indispensable for maintaining soil fertility and ensuring robust plant growth. What happens when the soil is deficient in these micronutrients?

What are the 5 factors that influence micronutrient availability in soil?

The availability of micronutrients in the soil is influenced by several factors, including soil pH, organic matter content, soil texture, moisture levels, and interactions with other nutrients. Understanding these factors is crucial for effective soil management and ensuring adequate micronutrient supply to plants.

  1. Soil pH
    Soil pH significantly affects the solubility and availability of micronutrients. For instance, iron, manganese, zinc, and copper are more available in acidic soils, while molybdenum is more available in alkaline soils. Extreme pH levels can lead to micronutrient deficiencies or toxicities.
  2. Organic matter
    Organic matter is a key source of micronutrients and influences their availability through complexation and chelation processes. Organic matter decomposition releases micronutrients into the soil solution, making them accessible to plants.
  3. Soil texture
    Soil texture affects the retention and mobility of micronutrients. Sandy soils, with low cation exchange capacity (CEC), are more prone to micronutrient leaching, while clayey soils, with high CEC, retain micronutrients better but may also fix them in unavailable forms.
  4. Moisture levels
    Soil moisture influences the solubility and mobility of micronutrients. Adequate moisture levels enhance nutrient uptake, while waterlogged or excessively dry conditions can reduce micronutrient availability.
  5. Soil fertility and nutrient management
    Interactions between micronutrients and macronutrients can affect their availability. For example, high levels of phosphorus can reduce the availability of zinc and iron, while excessive potassium can inhibit the uptake of magnesium and calcium.
Impact
Soil pH Affects solubility and availability of micronutrients
Organic Matter Enhances nutrient release and microbial activity
Soil Texture Influences retention and mobility of micronutrients
Moisture Levels Affects solubility and uptake of nutrients
Nutrient Interactions Can inhibit or enhance micronutrient availability

How to ensure micronutrient management in soil?

Effective management of micronutrient deficiencies involves a combination of soil testing, appropriate fertilization practices, and the use of soil amendments. Here are some strategies to ensure adequate micronutrient supply:

  1. Soil testing and plant analysis: Regular soil testing and plant tissue analysis help in identifying micronutrient deficiencies and determining the appropriate corrective measures. Soil tests provide information on nutrient levels, while plant analysis reveals the actual nutrient status of the plants.
  2. Micronutrient fertilizers: Applying micronutrient fertilizers is a common practice to address deficiencies. These fertilizers can be applied as soil amendments, foliar sprays, or seed treatments. Chelated forms of micronutrients are often more effective due to their enhanced solubility and uptake by plants.
  3. Organic amendments: Adding organic matter, such as compost or manure, improves soil fertility and enhances micronutrient availability. Organic amendments increase soil microbial activity, improve soil structure, and supply essential micronutrients.
  4. pH management: Adjusting soil pH to the optimal range for crop growth improves micronutrient availability. Limiting acidic soils or acidifying alkaline soils can help maintain the desired pH levels for better nutrient uptake.
  5. Crop rotation and intercropping: Implementing crop rotation and intercropping practices helps in managing micronutrient deficiencies. Different crops have varying nutrient requirements and root structures, which can enhance nutrient cycling and reduce the risk of specific deficiencies.
  6. Use of biofertilizers: Biofertilizers, containing beneficial microorganisms, can enhance the availability and uptake of micronutrients. The role of microorganisms in soil fertility is to solubilize and mobilize biofertilizers, making them more accessible to plants.

Manjamma


I saw for myself that good agricultural practices give better crop yields.

~ Manjamma

Manjamma owns 3 acres of land and agriculture and animal husbandry serve as her family’s primary sources of income. She cultivates both rainfed and irrigated crops, utilizing a borewell for irrigation. She practiced conventional methods of agriculture. In order to expose Manjamma to the efficacy of modern agricultural techniques, S M Sehgal Foundation’s agricultural development team provided with a Package of Practices (PoP) kit containing micronutrients and biofertilizers for cultivating potato crops on 0.5 acres of her field. Also, the project team imparted agronomic advice during various stages of the crop cycle. The yield of potatoes when grown by the traditional method was 3,900 kg, while from the demonstration plot, she harvested 4,850 kg, i.e. there was a 20% increase in yield.

Manjamma was well-versed in agricultural practices and was doing a great job. However, joining hands with the experts proved to be profitable. The involvement of top sustainable rural development NGOs in India is crucial for fostering resilience and self-reliance among farmers. By empowering them with the necessary skills, knowledge, and resources, these organizations contribute to the overall goal of sustainable agricultural development and rural prosperity.

How is the S M Sehgal Foundation helping farmers boost their soil fertility?

S M Sehgal Foundation’s Agriculture Development Program enhances sustainable livelihoods in India by empowering farmers, including women, with knowledge of advanced agricultural practices and modern technologies that boost crop productivity, conserve water, and enhance soil fertility. The program targets smallholder and marginal farmers in both rain-fed and irrigated regions, promoting the adoption of sustainable techniques such as soil health management, climate-smart interventions, and efficient crop production strategies.

soil health management

The program focuses on optimizing input use, introducing small farm mechanization, implementing water-efficient irrigation methods, developing horticulture, managing livestock, and leveraging information and communication technology (ICT) in agriculture.

Fortification by micronutrients for effective mustard production

Lajja Ram, a dedicated small-scale farmer from Punhana block in Nuh, Haryana, spends all his time managing his 3-acre agricultural land and tending to his livestock. He primarily grows staple crops such as wheat, mustard, and pearl millet. For over a decade, Lajja Ram has depended on traditional farming techniques due to a lack of scientific knowledge about modern and sustainable farming methods, which resulted in decreased yields and productivity from excessive use of DAP and urea.

Fortification by micronutrients for effective mustard production

Through a CSR-supported initiative by S M Sehgal Foundation, farmers like Lajja Ram received training on contemporary agricultural techniques, with practical demonstrations on the Package of Practices (PoP) aimed at enhancing crop productivity and income generation. During this training, Lajja Ram was introduced to numerous scientific methods to improve crop yields. He participated in a demonstration where he implemented improved practices for mustard cultivation. For this, he received a PoP kit covering half an acre of land, while he continued using his traditional methods on another half-acre as a control plot. Both plots used the same mustard seeds, but the demo plot was supplemented with micronutrients such as sulphur, zinc, and sulphate of potash provided in the PoP kit.

Throughout the crop cycle, Lajja Ram observed notable differences in both the quantity and quality of the crops between the two plots. The crops in the control plot, treated with the usual excessive urea and DAP, produced mustard seeds that were dull in color and smaller in size. In contrast, the demo plot yielded mustard seeds that were larger, more numerous, and exhibited a good texture and shine, demonstrating the effectiveness of the scientific methods and micronutrients introduced during the training.

FAQs

Micronutrients are essential for various biochemical processes in plants, despite being needed in very small amounts. They support soil biological activity, improve soil physical properties, optimize nutrient uptake, promote plant health and stress resistance, and facilitate photosynthesis and energy production.

Macronutrients, such as nitrogen, phosphorus, and potassium, are required in larger quantities and are crucial for physiological processes like energy production and photosynthesis. Micronutrients, including iron, manganese, zinc, and copper, are needed in much smaller amounts but are equally vital for enzyme functions, hormone regulation, and overall plant health.

Micronutrient deficiencies can lead to various symptoms, such as stunted growth, chlorosis (yellowing of leaves), poor fruit and seed set, dieback of shoot tips, and reduced resistance to pests and diseases. Specific deficiencies include iron chlorosis, boron-related brittle and deformed leaves, and manganese interveinal chlorosis.

Farmers can manage micronutrient deficiencies through soil testing and plant analysis, applying micronutrient fertilizers, adding organic amendments, managing soil pH, implementing crop rotation and intercropping practices, and using biofertilizers to enhance micronutrient availability.

Micronutrient availability is influenced by soil pH, organic matter content, soil texture, moisture levels, and interactions with other nutrients. For example, acidic soils tend to have more available iron and manganese, while alkaline soils favor the availability of molybdenum.

Sustainable rural development NGOs in India play a critical role in fostering resilience and self-reliance among farmers by empowering them with the necessary skills, knowledge, and resources. These organizations contribute to sustainable agricultural development and rural prosperity by promoting modern farming techniques and improving crop yields.

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What is a drip irrigation system and how does it help to save water? https://www.smsfoundation.org/what-is-a-drip-irrigation-system-and-how-does-it-help-to-save-water/?utm_source=rss&utm_medium=rss&utm_campaign=what-is-a-drip-irrigation-system-and-how-does-it-help-to-save-water Mon, 01 Jul 2024 12:11:53 +0000 https://www.smsfoundation.org/?p=11916 The use of water in food production is becoming an increasingly critical issue due to the impacts of climate change and a rising global population. As water scarcity intensifies, the agricultural sector, which consumes the majority of our planet’s finite water resources, must adopt more efficient irrigation methods. Agriculture accounts for 70% of the global … Continue reading "What is a drip irrigation system and how does it help to save water?"

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The use of water in food production is becoming an increasingly critical issue due to the impacts of climate change and a rising global population. As water scarcity intensifies, the agricultural sector, which consumes the majority of our planet’s finite water resources, must adopt more efficient irrigation methods. Agriculture accounts for 70% of the global freshwater usage and up to 95% of water withdrawals in some developing nations.

Let’s identify the most water-efficient irrigation system that is essential to address this challenge effectively.

What is drip irrigation?

Drip irrigation is the most efficient method for water and nutrient delivery in agriculture, precisely targeting the plant’s root zone and ensuring the correct amounts of water and nutrients are delivered at the optimal times. The precise function allows each plant to receive the needed water for optimal growth, which boosts productivity and promotes sustainable farming practices.

Design and components of the drip irrigation system

Drip irrigation is an advanced micro-irrigation technique that delivers water and nutrients to crops and plants with remarkable efficiency. By administering water and nutrients directly to the plant’s roots at controlled intervals, this method ensures optimal growth conditions for crops. Many farmers prefer drip irrigation due to its numerous benefits, including increased yield and the conservation of water, energy, fertilizers, and crop protection products.

Key components of a typical drip irrigation system include:

  1. Water Source: This could be a tap, well, reservoir, or other water supply, utilizing a drip water irrigation kit.
  2. Drip Filter: Essential for removing debris and particles from the water, the filter prevents clogging of emitters and tubing.
  3. Pressure Regulator: Maintaining optimal water pressure throughout the system protects emitters and ensuring uniform water distribution.
  4. Mainline Tubing: Typically made of PVC, polyethylene, or another durable material, the tubing acts as the primary conduit for water delivery from the source to the rest of the system.
  5. Sub-Mainline Tubing: In larger systems, this tubing distributes water from the mainline to various sections or zones of the garden or field.
  6. Drip Line: Distribution lines with built-in emitters deliver water directly to the root zones of plants.
  7. Drip Emitters: Devices that control the water flow rate from the tubing to the plants are available in various types such as drippers, micro-sprayers, and bubblers, each catering to different watering needs.
  8. Drip Connectors and Fittings: These are used to join tubing sections, create branches, and connect emitters, with common fittings including couplings, tees, elbows, and valves.
  9. End Caps and Flush Valves: End caps seal off the ends of the tubing, while flush valves allow for system flushing to remove debris and prevent clogging.
  10. Pressure Gauges and Flow Meters: Pressure gauges monitor system pressure, and flow meters measure water flow rates, aiding in system monitoring and troubleshooting.

These components work together to create a precise and efficient drip irrigation system, delivering water directly to plant roots while conserving water and minimizing waste. Proper installation, maintenance, and monitoring are crucial for maximizing the system’s effectiveness and longevity.

How Does Drip Irrigation System Work?

Unlike surface and sprinkler irrigation, drip irrigation wets only a portion of the soil root zone, potentially as little as 30% of the volume wetted by other methods. The wetting patterns that result from dripping water onto the soil vary based on discharge rates and soil types, such as sand and clay.

Factor More Irrigation Less Irrigation
Climate hot, dry, windy (high evaporative demand) calm, cool, humid conditions (low evaporative demand)
Plants Shallow-rooted; complete ground cover deep-rooted; healthy plants; incomplete ground cover
Soil Shallow, coarse textured deep, fine textured

Despite only wetting part of the root zone, this is essential to meet the crop’s full water needs. Drip irrigation does not reduce the water consumed by crops; rather, it ensures precise water application to support optimal growth. The primary water savings come from minimizing deep percolation, surface runoff, and soil evaporation, which depend heavily on proper equipment use.

The benefits/ advantages of drip irrigation systems

Water efficiency

Drip irrigation is renowned for its efficiency in water usage. Delivering water directly to the root zone of crops minimizes water loss due to evaporation and runoff. This method ensures that water is used more effectively and that plants receive the precise amount they need. According to studies in agriculture, drip irrigation systems use 30 to 50% less water compared to conventional irrigation methods.

Overwatering prevention

The risk of overwatering is significantly reduced because the system provides a controlled amount of water that is vital for the health of plants. Overwatering leads to root rot and other plant diseases. Drip systems help maintain optimal soil moisture levels, ensuring plants receive adequate hydration without the adverse effects of excessive water.

Reduced weeding

Drip irrigation targets the root zones of plants, meaning only the intended crops are watered. This precise watering method deprives weeds of the moisture they need to thrive, resulting in fewer weeds in the garden. Consequently, farmers and gardeners spend less time weeding and more time tending to their crops.

Cost savings

The initial investment in a drip irrigation system can be recouped within one to two growing seasons due to the savings on water bills. The precise application of water reduces the need for additional fertilizers and pesticides, further lowering costs. Over time, the reduced labor and resource costs contribute to significant financial savings for users.

Time savings

Drip irrigation systems automate the watering process, eliminating the need for manual watering. These automatic drip irrigation systems save considerable time for farmers and gardeners, allowing them to focus on other important tasks. With a timer, the system can be set to water plants at optimal times, ensuring consistent moisture levels.

Versatility

Drip irrigation systems are highly adaptable and can be used in a variety of agricultural settings, including gardens, vineyards, greenhouses, and row crops. They are suitable for new and existing landscapes and function effectively on flat or hilly terrains. The system can also be used to apply fertilizers directly to the root zone, enhancing nutrient uptake and promoting healthier plant growth.

Enhanced plant health

By delivering water directly to the roots, drip irrigation helps prevent water from sitting on leaves, which can cause mildew and other diseases. This method reduces the likelihood of fungal infections and other plant diseases, leading to healthier and more vigorous plant growth. Additionally, consistent moisture levels are crucial for optimal growth, high yields, and ensuring that plants do not experience water stress.

Water conservation

In regions where water is scarce, drip irrigation is particularly beneficial. By reducing water usage and minimizing waste, this system helps conserve a valuable natural resource. The conservation of water not only benefits the environment but also reduces water costs for farmers and gardeners.

Advantages of drip irrigation systems

Why should farmers consider the drip irrigation system?

The short answer is water conservation. However, if you are looking to understand the ‘why’ behind the farmer’s preference for drip irrigation, take a look at these 7 ways in which drip irrigation conserves water:

  1. High application uniformity
    Drip irrigation systems boast a very high application uniformity, typically over 90%. This means that water is distributed evenly and precisely across the entire irrigation area. High uniformity ensures that each plant receives the same amount of water, reducing wastage and ensuring optimal hydration for all crops.

    Radakrishna owns 3.5 acres of land and grows rainfed crops like ragi, red gram, and field bean, as well as irrigated crops like tomato, cabbage, and potato crops. The conventional flood irrigation method that he followed led to considerable wastage of water, besides lowering crop yields.

    Radakrishna contributed ₹15,000 for a drip irrigation system and received training from S M Sehgal Foundation’s Agricultural development team on its operation and management. Drip irrigation saves water by about 70–80% and enhances critical agronomic efficiencies.


    Drip irrigation will allow me to cultivate an additional crop during the year, significantly contributing to my income.

    ~ Radakrishna, farmer

  2. Direct soil application
    Unlike sprinkler systems that disperse water into the air, drip irrigation delivers water directly to the soil at the base of each plant. This method eliminates water loss caused by wind drift and evaporation, which are common issues with overhead irrigation systems. Direct application ensures that more water reaches the root zone where it is needed most.
  3. Low water application rates
    Drip irrigation systems apply water at low rates, allowing for precise, controlled delivery that can be tailored to the specific needs of the plants. This method of “spoon-feeding” water means that it can be applied in exact amounts required by the plants, even on a daily or hourly basis. Other irrigation methods often involve higher quantities of water applied less frequently, leading to inefficiencies such as deep percolation (where water moves beyond the root zone) or runoff. This targeted approach is especially beneficial for young plants, which require frequent watering but in smaller amounts.
  4. Reduced runoff on heavier soils or sloping terrain
    The low application rates of drip irrigation systems are less likely to cause runoff, especially in areas with heavier soils or sloping terrain. Because the water is applied slowly and directly to the root zone, it has more time to infiltrate the soil, reducing the risk of surface runoff and erosion. This makes drip irrigation ideal for challenging landscapes where traditional irrigation methods might lead to significant water loss.
  5. Targeted watering
    Drip irrigation systems are designed to water only the targeted areas, such as the root zones of crops while avoiding non-targeted areas like furrows, roads, and pathways. This precision prevents water from being wasted in areas that do not contribute to plant growth, enhancing overall water-use efficiency. In greenhouses, drip irrigation can be adjusted to avoid watering between beds, blocks, or benches, and in landscaping, it can be configured to avoid hardscapes and buildings.
  6. Adaptability to odd-shaped planting areas
    Drip irrigation is highly adaptable and can be configured to suit irregularly shaped planting areas that are difficult to manage with sprinklers or gravity-fed systems. This flexibility ensures that even awkward or uniquely shaped plots receive adequate irrigation without wastage, making it a versatile solution for diverse agricultural layouts.
  7. Efficient seed germination and transplanting
    Drip irrigation systems are capable of providing the precise moisture levels needed for seed germination and transplant establishment. This eliminates the need for initial “sprinkling up,” which often results in water wastage during the early stages of crop growth. By maintaining consistent soil moisture, drip irrigation supports healthy plant development from the very beginning, enhancing water use efficiency and crop yield.

The involvement of top, sustainable, rural development NGOs in India specializing in agricultural development, like the aforementioned S M Sehgal Foundation, is crucial in addressing these challenges.

How is S M Sehgal Foundation helping farmers improve their drip irrigation practice?

S M Sehgal Foundation’s Agriculture Development Program enhances mechanization adoption among small and marginal farmers by offering farm machinery at subsidized rates. Farmers invest in the machinery, fostering ownership and entrepreneurial spirit. Training is provided for operation and maintenance, enabling farmers to generate additional income by leasing equipment to fellow farmers.

Jameel adopts drip irrigation and tomato staking methods

Jameel, a farmer from Tauru block in Nuh district, Haryana, attended an S M Sehgal Foundation meeting in August 2021 and learned about drip irrigation benefits to address critically low water levels. He adopted the technique in December 2021, leading to a 40% increase in his tomato yield. Inspired by the success, he invested INR 1,00,000 in February 2022 to expand drip irrigation and staking for bottle gourd cultivation.

Read Jameel’s full story here.

FAQs

Drip irrigation is an advanced micro-irrigation technique that delivers water and nutrients directly to the plant’s root zone with high precision, ensuring optimal growth conditions. It minimizes water loss through evaporation and runoff, making it highly efficient. Drip irrigation uses 30 to 50% less water compared to conventional methods, boosting productivity and promoting sustainable farming practices.

A typical drip irrigation system includes the following components:

  • Water Source (Tap, well, reservoir, or other water supplies)
  • Drip Filter: Removes debris to prevent clogging.
  • Pressure Regulator: Maintains optimal water pressure.
  • Mainline Tubing and Sub-Mainline Tubing: Distributes water from the source to various zones.
  • Drip Line and Emitters: Deliver water directly to the root zones.
  • Connectors and Fittings: Join tubing sections and connect emitters.
  • End Caps and Flush Valves: Seal tubing ends and allow system flushing.
  • Pressure Gauges and Flow Meters: Monitor system pressure and water flow.

Drip irrigation saves water by applying it directly to the root zone of plants at controlled rates, reducing losses due to evaporation, deep percolation, and runoff. It uses water more effectively, ensuring plants receive the exact amount needed, which result in water savings of 70–80% compared to traditional methods like flood irrigation.

Benefits of drip irrigation systems include:

  • High water efficiency by minimizing evaporation and runoff.
  • Prevention of overwatering and related plant diseases.
  • Reduction in weed growth due to targeted watering.
  • Cost savings on water bills, fertilizers, and pesticides.
  • Time savings due to automation.
  • Versatility in various agricultural settings and terrains.
  • Enhanced plant health and growth through precise water delivery.

Drip irrigation improves plant health by delivering water directly to the roots, preventing water from sitting on leaves and reducing the risk of mildew and fungal diseases. Consistent moisture levels ensure plants do not experience water stress, leading to healthier and more vigorous growth.

The future of drip irrigation involves integrating smart technology, which enhances water resource allocation and crop yields. Smart irrigation systems use sensors and IoT devices to monitor soil moisture and weather conditions, allowing for real-time adjustments and precise water delivery. This technology helps maintain optimal moisture levels, conserve water, and support sustainable farming practices.

Challenges include:

  • High initial costs for acquiring and implementing new technologies.
  • Limited education and technical skills among farmers.
  • Lack of reliable internet connectivity and electricity in rural areas.
  • The digital divide, which hampers the effective use of smart technologies.
  • Need for substantial financial support or subsidies to make investments affordable for small and marginal farmers.

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Understanding sustainability and its importance for development https://www.smsfoundation.org/what-is-sustainability-and-why-is-it-important-for-development/?utm_source=rss&utm_medium=rss&utm_campaign=what-is-sustainability-and-why-is-it-important-for-development Tue, 25 Jun 2024 11:00:20 +0000 https://www.smsfoundation.org/?p=11742 According to Chegg, sustainability is “Balancing the requirements of today without jeopardizing the capability of forthcoming generations to fulfill their own necessities. Sustainability and sustainable development Sustainability aims to preserve natural and physical resources, ensuring their availability for the future. Sustainability is vital for development as it safeguards natural resources for future generations. Careless resource … Continue reading "Understanding sustainability and its importance for development"

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According to Chegg, sustainability is “Balancing the requirements of today without jeopardizing the capability of forthcoming generations to fulfill their own necessities.

Sustainability and sustainable development

Sustainability aims to preserve natural and physical resources, ensuring their availability for the future. Sustainability is vital for development as it safeguards natural resources for future generations. Careless resource usage leads to depletion, hindering a country’s development progress. Types of sustainable development include environmental sustainability, social sustainability, and economic sustainability.

What is the main goal of sustainable development?

To achieve a harmonious balance between economic advancement, social justice, and environmental stewardship for long-term prosperity.

Three pillars of sustainability for development

The concept of the Three Pillars of Sustainability offers a popular framework for understanding sustainable development. This model highlights the essential components of environmental, social, and economic factors in discussions about sustainability.

Environmental sustainability

This pillar underscores the significance of natural resources and biodiversity in sustaining life on our planet. It emphasizes the need to preserve and protect our environment for the well-being of current and future generations.

Social sustainability

This aspect focuses on fostering social structures, promoting well-being, and achieving harmony within communities, addressing challenges such as poverty, conflict, and injustice, emphasizing the importance of social equity and cohesion.

Economic sustainability

This is the capacity of an economy to grow and thrive over time. Because financing is crucial for sustainable initiatives, economic sustainability is vital. Financial viability and a strong economic foundation are both needed to support sustainable development efforts.

Why Is Sustainability Important for Development?

We’ve explored various definitions of sustainability and the tools used globally to measure our impact on the environment, societies, and economies. But what makes sustainability so crucial for development?

A few reasons:

  • Sustainability integrates social, environmental, and economic concerns in global discussions, preventing essential aspects from being overlooked. This inclusive approach fosters fairer and more equitable dialogues, provided a diverse array of voices is involved.
  • Sustainability fosters new dialogues among individuals with diverse expertise and perspectives. Scientists, sociologists, economists, and others bring unique skills to the table, contributing to humanity’s ability to flourish while preserving the planet.
  • The 17 Sustainable Development Goals (SDGs) serve as a powerful tool for assessing progress and promoting key concepts and strategies. They encourage practical ideas and actions while maintaining a realistic outlook on future improvements and endeavors.

What are sustainable development goals?

In 2015, the United Nations issued a global challenge. The Sustainable Development Goals (SDGs), also known as the Global Goals. This ambitious agenda serves as a universal call to action, aiming to eradicate poverty, protect our planet, and ensure prosperity and peace for all by 2030.

The 17 Sustainable Development Goals (SDGs) are interconnected, acknowledging the ripple effect of actions across different areas. They emphasise a holistic approach to development, balancing social, economic, and environmental well-being.

Countries around the world have pledged to prioritize progress for the most disadvantaged populations. The SDGs aim to achieve a future free from poverty, hunger, diseases, and gender discrimination.

Fulfilling these goals requires the collective ingenuity, expertise, technology, and financial resources of all members of society. Only through a collaborative global effort can we achieve a sustainable future for all.

Objectives of Sustainable Development Goals

  1. Ending Poverty. Eradicate extreme poverty and create a world where everyone thrives.
  2. Zero Hunger. Build a future free from hunger and malnutrition, ensuring that everyone has access to nutritious food.
  3. Health for All. Promote healthcare access, healthy lifestyles, and preventive measures for a healthier world.
  4. Quality Education. Guarantee everyone access to quality education, fostering lifelong learning opportunities.
  5. Gender Equality. Empower women and girls through equal opportunities across all aspects of life.
  6. Clean Water and Sanitation. Provide everyone with clean water and sanitation facilities for a healthy life.
  7. Clean Energy for All. Transition to affordable, clean energy to combat climate change and promote sustainable development.
  8. Decent Work and Economic Growth. Create sustainable economic growth and decent work opportunities for all.
  9. Building Sustainable Infrastructure. Develop reliable infrastructure that supports economic development and social well-being.
  10. Reducing Inequality. Bridge the gap between rich and poor, ensuring everyone has a fair shot at a better life.
  11. Sustainable Cities and Communities. Create sustainable, inclusive, and resilient cities—places where everyone has access to safe housing, transportation, and basic services.
  12. Responsible Consumption and Production. Promote sustainable consumption and production patterns to protect the environment and conserve resources.
  13. Climate Action. Combat climate change and its devastating effects.
  14. Protecting Life Below Water. Safeguard the health of our oceans and marine ecosystems.
  15. Protecting Life on Land. Preserve biodiversity and protect our vital terrestrial ecosystems.
  16. Peace, Justice, and Strong Institutions. Promote peaceful societies with strong institutions that can uphold human rights.
  17. Global Partnerships. Achieving these ambitious goals requires collaboration between governments, businesses, civil society, and individuals around the world.

This version uses strong verbs, focuses on the positive outcomes, and emphasizes the global nature of the SDGs.

Did You Know?

A 2017 study revealed that SDG 1 (No poverty) demonstrated the strongest synergy with other SDGs. Notably, the objective of eradicating poverty ranked among the top ten synergy pairs globally on five occasions. Furthermore, the study identified a statistical correlation between poverty reduction and advancements in SDGs 3 (Good health and well-being), 4 (Quality education), 5 (Gender equality), 6 (Clean water and sanitation), and 10 (Reduced inequalities).

To witness sustainable development around you, in your city, country, etc., you need top rural development NGOs to intervene.
Why?

Top sustainable development NGOs bring expertise, resources, and innovation crucial for rural development. With their experience, funding from the government or corporations, and community engagement, they drive holistic initiatives tailored to rural needs, fostering sustainable growth, empowering communities, and advocating for policy changes essential for long-term development and well-being.

Which is the top sustainable rural development NGO in India?

S M Sehgal Foundation

The mission of S M Sehgal Foundation is to enhance community-driven development efforts, fostering beneficial social, economic, and environmental transformations in rural India. Our vision is to empower every individual in rural India to lead a secure, prosperous, and dignified life.

Our Reach & Impact

  • 4.94 Million

    People Reached

  • 2,561

    Villages

  • 64

    Districts

  • 12

    States

  • 58,216

    calls at the Citizen Information and Support Center

  • 35,804

    community leaders trained

  • 160

    check dams/nala bunds constructed

  • 120

    ponds developed and rejuvenated

  • 183

    schools with rainwater harvesting structures

  • 59,150

    crop demonstrations improve farm practices

  • 1,524

    acres covered with drip/sprinkler irrigation

  • 35,291

    schoolchildren benefited by school transformation

The Sustainable Approach Toward Rural Development

Despite significant funding for rural development programs in India, from government, businesses, and charities, these efforts fall short due to problems getting them to the people who need them most. A lack of information sharing and limited involvement from local communities are the main roadblocks. Village leaders often struggle to run these programs effectively because they don’t have enough information, skills, or resources. This is especially true for rural women, who face additional challenges due to limited education and lack of knowledge about health, finances, and self-confidence.

Rural women are particularly disadvantaged due to significant gender gaps in education and skill development. They often possess limited knowledge regarding health and hygiene, financial security, and generally lack confidence, which exacerbate the challenges they face in contributing to village development.

S M Sehgal Foundation’s Local Participation and Sustainability Program ensures the projects’ long-term success. Sustainability is seen as an ongoing process where communities gain skills and confidence throughout a project and beyond. The program works to make people invested in the project by showing them the advantages it brings and encouraging communities to actively participate and contribute resources to keep the improvements going. Additionally, the program helps village councils (gram panchayats) tap into government funding and subsidized programs to support the upkeep of the project’s result. The ultimate goal is for communities to take charge of their village’s development and ensure the project’s benefits continue well after its implementation.

Sihri-Singalheri Panchayat, Punhana block in the Nuh district of Haryana, had two village chaupals, one each in Sihri and Singalheri villages. Both were in a dilapidated condition so that local people were not able to utilize them. As a result, the local community had trouble organizing meetings and training to discuss matters pertaining to village development.

Punhana block in the Nuh district of Haryana
Punhana block in the Nuh district of Haryana

What Actions Were Taken?

A CSR project implemented by S M Sehgal Foundation was initiated in May 2022. One of the activities of this project was to set up resource centers in Sihri and Singalheri villages. By the end of 2022, the two unused village chaupals were upgraded into resource centers, creating a stimulating environment, particularly for women and children. A Village Development Committee (VDC) was formed in the village, involving active community members to monitor project activities and take ownership of village development. Regular capacity-building sessions on village development and government programs are held in upgraded resource centers.

FAQs

Sustainability: meeting current needs without compromising the future. It balances social, economic, and environmental factors for a healthy planet and a thriving humanity.

Sustainable NGOs bring expertise, resources and innovation to rural communities. They empower communities through holistic initiatives and advocate for long-term development policies.

S M Sehgal Foundation is a frontrunner in promoting community-driven development for positive social, economic, and environmental change in rural India.

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Is crop residue management the future of agriculture sustainability? https://www.smsfoundation.org/is-crop-residue-management-the-future-of-agriculture-sustainability/?utm_source=rss&utm_medium=rss&utm_campaign=is-crop-residue-management-the-future-of-agriculture-sustainability Fri, 31 May 2024 11:16:42 +0000 https://www.smsfoundation.org/?p=11237 Crop residue refers to plant biomass generated pre- and post-harvest or grazing, once deemed waste but now recognized as valuable soil input. The residue is now considered a co-product alongside grains, with competing uses emerging due to its significant value. What are the uses of crop residue? Crop residue uses vary among states. Traditionally, plant … Continue reading "Is crop residue management the future of agriculture sustainability?"

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Crop residue refers to plant biomass generated pre- and post-harvest or grazing, once deemed waste but now recognized as valuable soil input. The residue is now considered a co-product alongside grains, with competing uses emerging due to its significant value.

What are the uses of crop residue?

Crop residue uses vary among states. Traditionally, plant residues serve multiple purposes: animal feed, fuel, thatching, packaging, and compost. Cereal residues are used primarily as cattle feed; rice straw and husks are used for fuel. In Punjab and Haryana, rice residues are often burned due to limited usage. India has an estimated 141 Mt surplus, with cereals and fiber crops contributing the most.

Advantages of recycling crop residues in agriculture?

Recycling residues benefits by converting waste into useful nutrients for crops, vital for soil protection, organic matter preservation, and optimal nutrient cycling, essential for sustainable agriculture.

Crop residue management

Efforts have led to the development of conservation, agriculture-based crop management technologies that are more resource-efficient than conventional practices. The future of agriculture and farming technology lies in the efficient use of crop residues.

  • Baling and removing the straw

    An alternative to burning crop residues involves their removal from the field for utilization elsewhere. This method, known as baling or collection, involves using specialized machinery such as a raker and baler. The raker gathers straw into rows, while the baler compacts it into rectangular or cylindrical bales. Once baled, custom-built trolleys transport the straw to end users or conversion plants. This approach reduces burning and generates less residue during harvesting. Although bailing is not promoted as it is a more commercial activity, bailed material is also used for burning in a thermal power plant, which leaves no residue on the field.

    Bailed residue can be used for:

    1. Livestock feed
    2. Bio-oil production
    3. Biogas production
    4. Biochar production
    5. Compost
  • Surface retention and mulching

    Mulching, a conservation and climate-smart practice, involves leaving crop residues on the soil surface as cover. Utilizing technology such as happy seeders and zero tillage aids in surface residue retention. Research shows that retaining residues on soil surface for longer periods can boost soil NO3 by 46%, N uptake by 29%, and yields by 37% compared to burning. Additionally, residue management affects soil moisture, temperature, aggregate formation, and weed suppression. Rice residue mulching offers various benefits, improving soil structure, nutrient cycling, and microbial diversity.

  • Residue incorporation

    Crop residue incorporation entails blending the residue with the topsoil layer (0-15cm). This process begins with chopping and spreading the straw evenly, akin to mulching. However, unlike mulching, the straw isn’t left on the surface but mixed into the soil. This in-situ incorporation enhances soil nutrients such as N, P, K, and SOM.

Is crop residue management the future of farm productivity?

Crop residue management holds promise for enhancing farm productivity through soil health improvements, nutrient retention, and sustainable practices, suggesting a pivotal role in future agricultural productivity.

Is crop residue management the future of agriculture sustainability?

Crop residue management is poised to be a game-changer for farm productivity.

A Soil Superstar! Crop residue, those leftover stalks, leaves, and stems after harvest, are like black gold for farmland. When managed effectively, they act as a natural soil conditioner, offering a multitude of beneficial results:

  • Boosted fertility. Residues decompose over time, releasing valuable nutrients like nitrogen, phosphorus, and potassium back into the soil, reducing reliance on synthetic fertilizers.
  • Moisture marvel. A layer of residue mulch helps retain soil moisture, crucial during dry periods and in regions with erratic rainfall. This translates to less water usage and increased drought tolerance for crops.
  • Erosion eraser. Residue cover acts as a barrier, shielding the soil from wind and water erosion. This protects the precious topsoil, where most nutrients and microbial activity reside.
  • Happy microbiome. Crop residues provide a food source and habitat for earthworms, beneficial bacteria, and fungi. This thriving soil microbiome improves nutrient cycling and overall soil health.

Beyond the Basics, effective residue management does more than simply leaving leftovers on the field. Here are some key strategies:

  • Tillage tweaks. Conservation tillage practices like no-till or reduced tillage minimize soil disturbance, allowing for better residue retention.
  • Cover cropping. Planting cover crops in between main cropping seasons adds more organic matter to the soil and improves residue decomposition.
  • Precision placement. Advanced techniques like chopping or banding residues helps address potential issues such as nitrogen immobilization (temporary reduction in available nitrogen).
  • Protect GHG’s emission. Burning crop residue releases toxic gases into the environment . A one-ton burning releases 1,460 kg CO2 into the environment

By adopting these practices, farmers can expect:

  • Higher Yields. Healthier soil translates to stronger, more productive plants.
  • Reduced Costs. Less reliance on fertilizers, pesticides, and tillage lowers input costs.
  • Sustainable Future. Improved soil health and reduced erosion ensure long-term farm productivity and environmental benefits.

Crop residue management is not just a trend, but a sustainable approach that holds a key to unlocking the true potential of our farmlands—a win-win for farmers, the environment, and for ensuring a food-secure future for all. All this can be achieved with one of the top rural development NGOs leading the project/ movement.

The top sustainable rural development NGO in India

Our Reach & Impact

  • 4.94 Million

    People Reached

  • 2,561

    Villages

  • 64

    Districts

  • 12

    States

S M Sehgal Foundation empowers rural communities in India through grassroots development initiatives, fostering economic, social, and environmental progress, and with a vision is to empower every individual in rural India to lead a secure, prosperous, and dignified life.

A success story

Karam Singh, a farmer from the village of Bhor Saidan in Kurukshetra, owns eight acres of fertile land. Traditionally, he adhered to the rice-wheat cropping cycle, a common practice in the region. However, in a meeting with the S M Sehgal Foundation team, he learned about the harmful effects of crop residue burning, which moved him to make a change. He acquired a super-seeder machine, investing INR 90,000 of his own money, with the remaining cost covered by the foundation’s CSR-supported crop-residue management project.

The super seeder brought about significant improvements. Not only did Karam stopped crop burning on his own land, but he also extended this benefit to another 140 acres by renting out the machine to fellow farmers at a rate of INR 2,000 per acre. This initiative helped prevent environmental damage and proved to be financially rewarding for Karam. He earned INR 2,80,000 from the rentals, netting a profit of INR 1,00,000.

The benefits didn’t stop there. Integrating the crop stubble into the soil and sowing wheat with the super seeder, along with appropriate fertilization, led to an increase in yield from 22 quintals to 26 quintals per acre. This boost in productivity translated into a higher income, underscoring the dual advantages of environmentally friendly farming techniques and enhanced agricultural output.

FAQs

Rice straw, wheat straw, rice husk, and maize stover are examples of agriculture residue. These materials are typically left on the fields following harvests and are burned or utilized as landfill material or fodder.

Crop residue burning is the practice of intentionally setting fire to leftover plant material after harvest, leading to air pollution and release of greenhouse gases in the environment.

The composition of crop residues varies but typically includes cellulose, hemicellulose, lignin, and other organic compounds.

Crop residue is used for various purposes like animal feed, fuel, compost, thatching, and packaging, contributing to sustainable agricultural practices.

Plant residue serves as animal feed, fuel, and raw material for compost, among other uses, supporting resource efficiency in agriculture. It can also use for paper making, biochar conversion, and ethanol production.

Agricultural residues find applications in livestock feed, energy production, composting, and soil improvement, enhancing agricultural sustainability.

Leaving crop residue helps improve soil fertility, moisture retention, and erosion prevention, promoting sustainable land management practices.

Crop residue management involves strategies to handle and utilize leftover plant material sustainably, reducing environmental impacts.

The crop residue management strategy includes techniques like baling, mulching, and residue incorporation, minimizing waste and enhancing soil health.

The national policy for managing crop residue reduces air pollution from crop burning and promotes sustainable agricultural practices for environmental protection.

The 1000 RS/ per acre scheme in Haryana incentivizes farmers to adopt alternative methods to crop residue burning, encouraging sustainable land management practices.

Examples of high-residue crops include wheat, rice, maize, and sugarcane, highlighting the importance of responsible residue management.

Burning crop residue releases gases such as carbon dioxide, carbon monoxide, and particulate matter, contributing to air pollution and health hazards.

Pollution from burning crops contributes to air pollution, respiratory problems, and environmental degradation, underscoring the need for sustainable residue management practices.

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Is the solar power irrigation system sustainable for agriculture? https://www.smsfoundation.org/is-the-solar-power-irrigation-system-sustainable-for-agriculture/?utm_source=rss&utm_medium=rss&utm_campaign=is-the-solar-power-irrigation-system-sustainable-for-agriculture Fri, 31 May 2024 11:15:52 +0000 https://www.smsfoundation.org/?p=11207 Table of Contents A promising solution for agriculture development Solar-powered irrigation systems for agricultural development Solar-power irrigation systems sustainable for water management? The top sustainable rural development NGO in India FAQs Before diving into the solar power irrigation system, let’s first understand the basics. In India, the integration of solar energy in agriculture has emerged … Continue reading "Is the solar power irrigation system sustainable for agriculture?"

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Before diving into the solar power irrigation system, let’s first understand the basics. In India, the integration of solar energy in agriculture has emerged as a transformative solution, offering sustainability and resilience to the sector. Solar power presents an opportunity to address energy needs in agricultural operations from irrigation to processing. Small-scale solar installations like solar pumps have gained popularity, liberating farmers from unreliable grid power and diesel generators, thus reducing operational costs and environmental impact.

What is a promising solution for sustainable water management in agriculture?

Solar power presents a promising solution for water management in agriculture, particularly for farmers.

Globally 70% of freshwater is used for agriculture

Currently, agriculture consumes about 70% of the world’s freshwater resources, and with the global population expected to reach 9.7 billion by 2050, food production needs are set to increase by 60%. This places a significant burden on commercial farmers.

Considering these challenges, let’s examine the advantages of solar water systems for agriculture development.

Solar-powered irrigation systems for agricultural development

Solar water pumps utilize solar energy as their primary power source, offering a sustainable and economical solution for watering crops, wells, and livestock. They function by converting solar energy in to electric energy through solar panels, which in turn powers pumps to extract water. This water is then transported from wells or streams to tanks or fields using solar water pumps.

Benefits of irrigation using a solar pump

Benefits of irrigation using a solar pump

Unleashing the benefits of solar-pump irrigation and its impact on agricultural development:

Cost-effective

Solar irrigation systems offer an economical solution, particularly during periods of escalating diesel prices, which surged by 55% in 2022 alone. These systems are cost-effective to operate, require minimal maintenance, and harness plentiful solar energy as a free and abundant power source.

Reliable

Providing reliable solar-powered irrigation ensures a steady supply of water for agriculture. With the flexibility to decide when and how to irrigate their crops, farmers can optimize their decisions. This independence eliminates reliance on unreliable electricity and volatile fuel expenses.

Environmentally friendly

These systems are notable for their low environmental footprint. Harnessing clean, renewable solar energy leas to lesser use of fossil fuel and coal-based electric energy, thus reducing greenhouse gas emissions. Solar water pumps eliminate the need for fossil fuels, playing a crucial role in promoting sustainable agriculture.

Increased productivity

This reliable water source leads to improved crop productivity without interrupting electric supply. With consistent and managed resources, farmers can optimize growing conditions, leading to higher crop yields and better produce quality. This also translates to increased profitability for farmers and enhanced food security for communities.

The Use Of Solar Energy In Agriculture

Farmers in India would greatly benefit from the support of top rural development NGOs and their professionals in harnessing the potential of solar-powered irrigation systems for sustainable agriculture. These NGOs can provide vital assistance by offering technical guidance, conducting training programs, facilitating access to financial resources, promoting community engagement, and providing monitoring and evaluation support. Through these efforts, farmers can gain the necessary knowledge, skills, and resources to effectively adopt and maximize the use of solar-powered irrigation, improve their water management, increase their crop productivity, and enhance sustainability in agriculture.

So, which is the top sustainable rural development NGO in India?

S M Sehgal Foundation

The goal of S M Sehgal Foundation is to empower rural communities in India through grassroots projects to foster positive changes in social, economic, and environmental development. The team’s vision is to see every individual in rural India living a secure, prosperous, and dignified life.

4.94 Million People Impacted

Solar Power Lift Irrigation Demonstrates Remarkable Success In The Champawat District Of Uttarakhand

In Champawat district, Uttarakhand, S M Sehgal Foundation is promoting solar-powered lift irrigation systems, revolutionizing agriculture in the region. These systems harness solar energy to pump water, replacing traditional diesel-powered pumps and reducing costs for farmers.

This initiative has led to significant improvements in crop yield, particularly for cash crops like tomatoes, cucumbers, and capsicum. By providing reliable irrigation, farmers can cultivate their land more efficiently and sustainably, resulting in increased incomes and food security. Moreover, the project has also empowered women, enabling them to take on leadership roles in managing the irrigation systems.

Mr. Govind Ballabh Tewari, age fifty-one, residing in Bajrikot village, is among the farmers reaping the benefits of the solar-powered lift irrigation system. Since installing this irrigation system, he has diversified his crops, venturing into cultivating other vegetables in addition to conventional potato cultivation. “Almost every household with land under an irrigation area has started to grow vegetables throughout the year, leading to revenue generation. I sold vegetables of Rs.53,000/ in the last season,” says Mr. Govind Ballabh Tewari.

The success of solar-powered lift irrigation in Champawat demonstrates its potential to transform agriculture, improve livelihoods, and foster sustainable development in rural areas.

FAQs

A solar power irrigation system utilizes solar energy to pump water for agricultural irrigation, offering a sustainable and cost-effective alternative to conventional diesel or electric pumps.

Challenges include high initial setup costs, dependency on sunlight availability, limited pumping capacity compared to conventional pumps, and potential maintenance issues.

Solar irrigation pumps operate by converting sunlight into electricity through photovoltaic panels. This electricity powers the pump, which draws water from a source like a well or stream and distributes it to fields for irrigation.

Solar drip irrigation combines solar power with drip-irrigation techniques, delivering water directly to plant roots through tubes or pipes, conserving water and maximizing efficiency.

Advantages include reduced operational costs, environmental sustainability, independence from grid electricity, scalability, and minimal environmental impact.

The system comprises solar panels, a pump, control electronics, and water distribution mechanisms. Solar panels capture sunlight and convert it into electricity to power the pump, which then draws water for irrigation.

Water conservation methods in farming include drip irrigation, rainwater harvesting, soil moisture sensors, mulching, cover cropping, and precision irrigation techniques.

Water conservation in agriculture encompasses practices like drip irrigation, rainwater harvesting, soil conservation measures, crop rotation, and efficient irrigation scheduling to optimize water use in agriculture.

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The role of Anganwadi in the growth and rural development in India https://www.smsfoundation.org/the-role-of-anganwadi-in-the-growth-and-rural-development-in-india/?utm_source=rss&utm_medium=rss&utm_campaign=the-role-of-anganwadi-in-the-growth-and-rural-development-in-india Mon, 22 Apr 2024 10:38:57 +0000 https://www.smsfoundation.org/?p=10412 Early childhood, a critical phase in human development, demands adequate support, education, and healthcare for children. During the

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Early childhood, a critical phase in human development, demands adequate support, education, and healthcare for children. During the first five years, children undergo rapid growth, forming essential neural pathways crucial for cognitive development. This period also shapes their physical well-being, influenced by factors like nutrition and environment. However, children are vulnerable to negative impacts, especially those from underprivileged backgrounds. To address this, the Indian government launched the Anganwadi program in 1975, aiming to provide child and maternal care and combat hunger, and malnutrition. Presently, India has numerous operational Anganwadi centers, ensuring inclusive child development.

What is Anganwadi?

Anganwadi centers primarily cater to children aged 0–6 years, serving as vital components of India’s public healthcare system. Beyond healthcare, they significantly contribute to early education and holistic child development.

These centers play a pivotal role in various child development activities, offering accessible and affordable healthcare services. Anganwadi workers possess valuable insights into local health issues and effectively communicate community programs due to their strong community connections.

Furthermore, Anganwadis play a crucial role in combating malnutrition nationwide, ensuring equitable access to government programs addressing malnutrition, infant mortality, community health concerns, lack of child education, and preventable diseases across India.

The role of Anganwadi centers in rural development

Anganwadi centers play a crucial role in early schooling for rural children, aligning with the National Education Policy’s focus on early childhood care and education. Various challenges hinder effective education delivery. Limited attention to pre-primary education results from factors such as inadequate training, lack of proper infrastructure, and overwhelming duties for Anganwadi workers.

The role of Anganwadi centers in rural development of the country

These centers offer:

Preschool Education

Anganwadi centers offer a variety of educational activities to ready children for school. They prioritize learning through playful engagement, which supports the development of children across various dimensions, including social, emotional, cognitive, physical, and aesthetic domains.

Nutrition

Anganwadi centers provide supplementary food, offering hot meals consisting of mixed pulses, cereals, oil, sugar, and iodized salt. Additionally, they may provide take-home rations. These centers diligently monitor children’s physical growth, including height and weight. Moreover, they extend their services to women ages 15 to 45, ensuring their nutritional and health needs are met to effectively care for their children. This assistance is provided through counseling sessions, home visits, and practical demonstrations.

Health

Health services provided by Anganwadi centers include immunization, primary healthcare, and referral services. Anganwadi workers work alongside healthcare professionals to keep records, encourage parents to participate, and arrange immunization sessions for children. These sessions cover vaccinations for diseases like polio, DTP, measles, and TB. Additionally, they offer basic healthcare support to expectant and new mothers during both antenatal and postnatal periods. Referral services are vital for offering specialized care to malnourished, ill, or disabled children. Anganwadi centers play a crucial role in referring such cases to medical officers for further assistance.

Anganwadi centers are essential in meeting rural children’s learning and health requirements in India and supporting government programs. Therefore, the government, local communities, and rural development NGOs in India need to extend their assistance to enhance the effectiveness of these centers and to advance the larger aim of the national development.

S M Sehgal Foundation

A top sustainable rural development NGOs in India has been working toward supporting Anganwadi centers and contributing to the educational, nutritional, and general growth and development of women and children in the rural areas of the country. Since 1999, S M Sehgal Foundation (Sehgal Foundation) has dedicated its efforts to enhancing the quality of life in rural Indian communities. As a rural development NGO established as a public charitable trust, Sehgal Foundation boasts a skilled and committed team focused on crafting sustainable programs to tackle the most urgent needs of rural India.

Our Reach & Impact

  • 4.63 Million

    People Reached

  • 2,358

    Villages

  • 61

    Districts

  • 12

    States

Children and Women Benefit from Anganwadi Renovation

In the village of Rigarh, Ferozepur Jhirka block, Nuh, Haryana, a newly renovated Anganwadi center stands as a beacon of support for its community. With a population of approximately 2,500 across 350 households, Rigarh relies on two Anganwadi centers for essential services under the government’s ICDS program. The revitalization of this center is thanks to a CSR initiative backed by HDFC Parivartan and implemented by S M Sehgal Foundation since 2021.

Children and Women Benefit from Anganwadi Renovation

A dedicated Village Development Committee (VDC) of 20–25 members, trained monthly on various government topics, spearheaded the initiative. Concerned about the center’s dilapidated state, the VDC advocated for its renovation to better serve the community. Now with its refurbished infrastructure, the Anganwadi center provides enhanced services to children and women, ensuring improved service delivery at the grassroots level.

FAQs

Anganwadi centers primarily serve children aged 0–6 years and play a crucial role in India’s public healthcare system. They provide essential healthcare services, early education, and holistic child development activities.

Anganwadi centers address malnutrition by offering supplementary feeding programs that provide hot meals and take-home rations containing nutritious ingredients. They also monitor children’s physical growth and extend services to women aged 15–45 to ensure their nutritional needs are met.

Anganwadi centers offer preschool education through various engaging activities aimed at preparing children for formal schooling. These activities focus on fostering learning through play and support the development of children across multiple domains.

Anganwadi centers offer immunization services, primary healthcare support, and referral services. They organize immunization sessions covering vaccinations for diseases like polio, DTP, measles, and TB. Additionally, they provide basic healthcare to expectant and new mothers during antenatal and postnatal periods.

Anganwadi centers play a vital role in rural development by addressing the learning and health needs of rural children. Their support for government programs aimed at child and maternal care, healthcare, and education contributes to overall national development efforts.

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School enrollment the endgame in rural India? Or is there something more? https://www.smsfoundation.org/school-enrollment-the-endgame-in-rural-india-or-is-there-something-more/?utm_source=rss&utm_medium=rss&utm_campaign=school-enrollment-the-endgame-in-rural-india-or-is-there-something-more Mon, 22 Apr 2024 10:30:10 +0000 https://www.smsfoundation.org/?p=10393 Of the many factors affecting the enrollment rate in schools in rural India, accessibility to quality education is often seen as an important

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Of the many factors affecting the enrollment rate in schools in rural India, accessibility to quality education is often seen as an important step towards improving opportunities for individuals and communities. But it’s not just about getting kids into school. It’s about making sure they get a good education, stay in school, and finish it successfully. That way, they can have better jobs and a higher social and economic status, and their community can develop, too.

Education should empower individuals with the knowledge and skills necessary to navigate life’s challenges, contribute to their communities, and pursue their aspirations, thus transcending the notion of enrollment as the sole endgame.

Steps taken by the government to promote education in rural areas

Steps taken by the government to promote education in rural areas

The Government of India has implemented the following initiatives to promote education in rural areas, increase enrollment, and ensure the retention and completion of education.

  • Sarva Shiksha Abhiyan (SSA), launched in 2001, provides universal access to primary education by improving infrastructure, recruiting teachers, and enhancing the quality of education in rural areas.
  • Mid-Day Meal Scheme implementation focuses on improving school attendance and nutrition among children providing free meals to students in government schools, particularly in rural and remote areas.
  • Digital India initiative bridges the digital divide by providing internet connectivity, digital infrastructure, and e-learning resources to schools in rural areas.
  • National Rural Education Mission (NREM) focuses on enhancing the quality of education in rural areas through teacher training programs, curriculum development, and community involvement.
  • Beti Bachao, Beti Padhao is an initiative that addresses gender disparity in education by promoting education for girls, particularly in rural and under-served communities.

The success of the above-mentioned initiatives in rural communities hinges on practical implementation, which makes collaboration between the government and rural development NGOs in India crucial. Each of these NGOs utilize grassroots-level understanding, local knowledge, and established networks within communities, to bridge the gap between government policies and rural needs. This partnership fosters a more responsive, sustainable, and impactful approach to uplift rural areas and enhance the well-being of their inhabitants.

So, which is the

Top sustainable rural development NGO in India?

S M Sehgal Foundation (Sehgal Foundation), a rural development NGO in India established in 1999, is dedicated to enhancing the quality of life in rural areas. The foundation focuses on identifying gaps and implementing sustainable development initiatives.

“The Transform Lives one school at a time,” program improves access to education in rural schools by providing clean drinking water, enhanced sanitation facilities, conducive learning environments, and digital and life skills training. Efforts are made to boost enrollment and reduce dropout rates, particularly among girls, in government schools. School management committees (SMCs) receive training and support to enhance their capacity for effective and sustained school management.

Transformation Brings New Life to the School

Transformation Brings New Life to the School

Under the HDFC Parivartan CSR project by S M Sehgal Foundation, Pathrali Government Middle School in Ferozepur Jhirka block of Nuh district, Haryana, underwent a significant transformation. School principal Naushad Ali noted a notable increase in enrollments, with more than fifty new admissions, including students returning from private schools. The village, with a population of approximately 2,200, lacked basic facilities, discouraging attendance, particularly among girls. With the support of a proactive village development committee (VDC) and collaboration from teachers and the School Management Committee, the school underwent substantial improvements in 2022. This included the construction of separate sanitation units for boys and girls, a science lab, smart classrooms, a refurbished library, and a drinking water station. These enhancements have not only provided critical amenities but also paved the way for better education opportunities, fostering a conducive learning environment for the students.

FAQs

The quality of education is crucial in any country, and school enrollment in rural India is considered a vital milestone. It is seen as a significant step toward accessing education and improving opportunities for individuals and communities.

Beyond enrollment, education initiatives in rural areas should aim to ensure quality education, retention, and successful completion of schooling. The ultimate goal is to lead to improved livelihoods, enhanced socioeconomic status, and overall development.

Some key initiatives implemented by the Indian government to promote education in rural areas include Sarva Shiksha Abhiyan (SSA), Mid-Day Meal Scheme, Digital India, National Rural Education Mission (NREM), and Beti Bachao, Beti Padhao.

The Sarva Shiksha Abhiyan (SSA) provides universal access to primary education in rural areas by improving infrastructure, recruiting teachers, and enhancing the quality of education.

Collaboration between the Indian government and rural development NGOs is crucial for the success of education initiatives in rural areas, because these NGOs possess grassroots-level understanding, local knowledge, and established networks within communities. This partnership fosters a more responsive, sustainable, and impactful approach to uplift rural areas and enhance the well-being of their inhabitants.

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Agricultural efficiency and productivity seems to have declined? https://www.smsfoundation.org/agricultural-efficiency-and-productivity-seem-to-have-declined/?utm_source=rss&utm_medium=rss&utm_campaign=agricultural-efficiency-and-productivity-seem-to-have-declined Mon, 22 Apr 2024 10:18:03 +0000 https://www.smsfoundation.org/?p=10356 Indian agriculture, a vital source of livelihood for a large segment of the population, encounters numerous challenges that hinder its

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Indian agriculture, a vital source of livelihood for a large segment of the population, encounters numerous challenges that hinder its sustainability and development. Explore the primary issues confronting Indian agriculture, identify their root causes, and suggest potential remedies.

Challenges

Indian agriculture faces a range of pressing challenges that hinder its growth and sustainability. These challenges encompass:

Indian agriculture confronts diverse challenges hampering growth & sustainability, including

Conditions of Agricultural Laborers

The plight of agricultural laborers includes substandard working conditions, meager wages, and the absence of social safety nets. These challenges undermine the livelihoods of laborers and compromise the efficiency of agricultural activities.

Manures, Fertilizers, and Biocides

Insufficient availability of high-quality manures, fertilizers, and pesticides adversely affects soil fertility and crop well-being, which leads to reduced yields and diminished agricultural output.

Irrigation

Unequal access to irrigation facilities, compounded by their limited availability, hampers crop development, particularly during periods of drought. Overreliance on monsoons for irrigation exposes Indian agriculture to significant risks.

Lack of Mechanization

The underuse of modern agricultural machinery and technology hinders productivity. Traditional, labor-intensive methods persist, leading to increased costs and reduced efficiency.

Instability

Erratic monsoons and climate change-triggered weather fluctuations contribute to yield variability, impacting the quantity and quality of agricultural output. This unpredictability poses challenges for farmers in efficient planning and management.

Cropping Pattern

India’s current cropping pattern heavily favors a limited number of staple crops. This imbalance in crop diversity exposes the agricultural sector to risks such as pests, diseases, and market volatility.

Land Ownership

Uneven distribution and ownership of land contribute to social and economic inequalities. A small group of privileged individuals typically owns large landholdings, while many farmers contend with small, fragmented plots.

Subdivision and Fragmentation of Holding

Over time, land divisions among family members have resulted in fragmented land holdings. This fragmentation hampers economies of scale and mechanization, ultimately lowering overall productivity levels.

Land Tenure

Uncertain land tenure poses a barrier to long-term agricultural investment. Farmers without secure land rights hesitate to adopt sustainable practices or invest significantly in their land.

The government has implemented several initiatives to enhance the efficiency and productivity of agricultural operations. These include schemes like Pradhan Mantri Krishi Sinchai Yojana for irrigation, Rashtriya Krishi Vikas Yojana for agricultural development, and the National Mission for Sustainable Agriculture for promoting sustainable farming practices. Additionally, initiatives such as the Soil Health Card, PM Kisan, and e-NAM (National Agricultural Market) provide support to farmers, improve soil health, ensure financial assistance, and facilitate online trading of agricultural produce.

But can efficiency and productivity in agricultural practices be achieved single-handedly?
No! The success of these initiatives depends solely on the collaboration between the government and rural development NGOs in India and their implementation.

So what is the

Top sustainable rural development NGO in India?

Established in 1999, S M Sehgal Foundation (Sehgal Foundation) is a rural development NGO in India committed to improving rural livelihoods. With a focus on sustainable development, the foundation identifies gaps in rural communities and implements initiatives to address them effectively.

Our Reach & Impact

  • 4.63 Million

    People Reached

  • 2,358

    Villages

  • 61

    Districts

  • 12

    States

  • 58,216

    calls at the Citizen Information and Support Center

  • 35,804

    community leaders trained

  • 160

    check dams/nala bunds constructed

  • 120

    ponds developed and rejuvenated

Farm Mechanization Eases Farm Operations and Supplements Income

Farm Mechanization Eases Farm Operations and Supplements Income
Farm Mechanization Eases Farm Operations and Supplements Income

Ishwar Singh, a farmer from Khampura village, Mahendragarh, Haryana, relied on traditional farming but struggled with low yields and low income. Through the S M Sehgal Foundation and HDFC Parivartan Project, he acquired a subsidized power weeder, revolutionizing his farming. Ishwar earned INR 22,500 by weeding 22.5 acres for fellow farmers. This success spurred innovation in Khampura, inspiring others to improve their farming practices. The project’s support enabled this transformation, showcasing its impact on rural livelihoods.

FAQs

Indian agriculture grapples with various issues, including poor conditions for agricultural laborers, inadequate access to essential inputs like manures and fertilizers, uneven irrigation facilities, lack of mechanization, yield instability due to climate change, imbalanced cropping patterns, unequal land distribution, and uncertain land tenure.

These challenges significantly hinder agricultural productivity by compromising soil fertility, crop health, and overall output. They also contribute to yield variability, increased costs, reduced efficiency, and vulnerability to market fluctuations and environmental risks.

The Indian government has launched several schemes such as Pradhan Mantri Krishi Sinchai Yojana, Rashtriya Krishi Vikas Yojana, and National Mission for Sustainable Agriculture to improve irrigation, agricultural development, and sustainability. Additionally, schemes such as Soil Health Card, PM Kisan, and e-NAM support farmers, enhance soil health, provide financial assistance, and facilitate online trading of agricultural produce.

The success of government initiatives in rural areas depends on collaboration with NGOs possessing grassroots-level understanding, local knowledge, and established networks within communities. These NGOs bridge the gap between government policies and rural needs, ensuring more responsive, sustainable, and impactful agricultural development.

No, achieving efficiency and productivity in agriculture require collaborative efforts between the government, rural development NGOs, and other stakeholders. While the government implements policies and schemes, NGOs play a crucial role in ensuring their effective implementation, thereby maximizing their impact on rural livelihoods and agricultural development.

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Promoting Nutrition And Well-being Of Rural Women In The Women’s Empowerment Month https://www.smsfoundation.org/promoting-nutrition-and-well-being-of-rural-women-in-the-womens-empowerment-month/?utm_source=rss&utm_medium=rss&utm_campaign=promoting-nutrition-and-well-being-of-rural-women-in-the-womens-empowerment-month Tue, 26 Mar 2024 13:01:07 +0000 https://www.smsfoundation.org/?p=10127 Diet and nutrition are pivotal in promoting and sustaining good health across the life cycle. Many factors, including income

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Diet and nutrition are pivotal in promoting and sustaining good health across the life cycle. Many factors, including income, individual preferences, cultural traditions, and environmental influences, collectively shape dietary habits and impact women’s health. A well-balanced diet, incorporating diverse food groups in adequate quantities, is crucial for individual well-being and immune system enhancement.

A dietary survey called

Health And Well-Being Of Rural Women

by A. Khetarpal and G. Kochar
was carried out with the help of a questionnaire.

Aim

This study delves into the health and well-being of rural women, focusing mainly on their dietary practices.

Methodology

The study includes 75 women, ages between 25–45 years, residing in rural areas of Yamunanagar district, Haryana. The participants were selected based on their moderate work profiles and their daily nutrient intake.

Findings

Key findings reveal a monotonous family diet marked by limited variety and diversity. Consumption across all food groups falls below the recommended allowances, highlighting potential nutritional deficiencies.

The women must improve their intake of essential components such as vegetables, fruits, and milk products. In contrast, oil, sugar, and jaggery consumption approaches adequate levels. This observation aligns with the findings of Johansson and Anderson (1998), who emphasized suboptimal intake of fruits and vegetables in their research. Interestingly, the study observes a gender-based difference, with men exhibiting a higher daily intake of fruits and vegetables than women.

Food groups (gm/day) R.D.A. Intake
Cereals 375 355
Pulses 40 30
Vegetables 180 75
Fruits 50 30
Milk and milk products 200 100
Fats and oils 20 25
Sugar and jaggery 20 20

Moreover, the rural women’s diet demonstrates deficiencies in crucial minerals and vitamins, emphasizing potential health risks associated with these nutritional gaps. The daily caloric intake was below the minimum requirements for adult women, indicating a possible energy deficit.

Nutrients R.D.A. Intake
Energy, K.cal 2225 1800
Carbohydrate, g 250-300 225
Protein, g 50 25
Fat, g 20 30
Fibre, g 10-12 8
Calcium, mg 400-500 300
Iron mg 30 16
Thiamine, mg 1.1 1.0
Riboflavin, mg 1.3 1.0
Niacin, mg 14.0 8
Vit.C, mg 40 48
B- carotene, µg 2400 1800

Conclusion

This analysis highlights the nutritional challenges faced by rural women. Identifying gaps in dietary practices and their impact on health provides valuable insights for targeted interventions to improve the well-being of women in rural settings.

Initiatives Taken By The Government To Improve Nutrition & Well-being Of The Rural Women

The government has implemented various initiatives to enhance nutrition and well-being in rural women. Some key initiatives:

Poshan Abhiyan (National Nutrition Mission)

  • Launched in 2018, Poshan Abhiyan improves nutritional outcomes for children, pregnant women, and lactating mothers.
  • It reduces stunting, undernutrition, anemia, and low birth weight.
  • The program involves converging various existing nutrition-related schemes for effective implementation.

National Food Security Mission (NFSM)

  • NFSM increases the production of rice, wheat, pulses, and coarse cereals to ensure food security.
  • By enhancing food availability, the mission contributes to better nutrition for women and their families.

Integrated Child Development Services (ICDS)

  • ICDS is a flagship program that addresses the health and nutrition needs of children, pregnant women, and lactating mothers.
  • ICDS provides supplementary nutrition, health check-ups, and nutrition counseling, benefiting women in the reproductive age group.

Mid-Day Meal Scheme

  • The Mid-Day Meal Scheme focuses on providing nutritious meals to schoolchildren, especially girls in rural areas.
  • Ensuring regular meals contributes to the overall nutritional well-being of children and indirectly benefits their families.

Pradhan Mantri Matru Vandana Yojana (PMMVY)

  • PMMVY is a maternity benefit program that provides financial assistance to pregnant women and lactating mothers for their first live birth.
  • The scheme improves pregnant and lactating women’s health and nutrition status.

National Rural Livelihood Mission (NRLM)

  • NRLM focuses on enhancing the livelihoods of rural households, including women, through skill development, capacity building, and financial inclusion.
  • Improving economic conditions indirectly contributes to better nutrition and well-being.

Janani Suraksha Yojana (JSY)

  • JSY is a safe motherhood intervention under the National Health Mission.
  • JSY provides cash assistance to pregnant women for institutional delivery, reducing maternal and neonatal mortality and improving maternal nutrition.

While launching initiatives is a crucial step in addressing the challenges faced by rural communities, acknowledging that their success depends significantly on practical implementation is essential. In this regard, the collaboration between the government and rural development NGOs in India plays a pivotal role. These NGOs often possess grassroots-level understanding, local knowledge, and established networks within communities. They can bridge the gap between government policies and the actual needs of the rural population. In essence, the partnership between the government and rural development NGOs is instrumental in creating a more responsive, sustainable, and impactful approach to uplift rural areas and enhance the overall well-being of their inhabitants.

Women’s History and Empowerment Month is dedicated to commemorating the historical contributions of individuals who navigate life with the identity of “woman” in various dimensions, encompassing body, spirit, and identity across the past, present, future, and fluid states. This month serves to honor women’s achievements throughout history and emphasize an ongoing commitment to empower women and dismantle barriers hindering their progress and advancement.

Since March is designated Women’s History and Empowerment Month, let’s look at the top sustainable rural development NGOs in India working relentlessly to empower women.

S M Sehgal Foundation!

  • 58,216

    calls at the Citizen Information and Support Center

  • 35,804

    community leaders trained

  • 160

    check dams/nala bunds constructed

  • 120

    ponds developed and rejuvenated

  • 183

    schools with rainwater harvesting structures

  • 59,150

    crop demonstrations improve farm practices

  • 1,524

    acres covered with drip/sprinkler irrigation

  • 35,291

    schoolchildren benefited by school transformation

Since 1999, S M Sehgal Foundation (Sehgal Foundation) has been tirelessly dedicated to enhancing the quality of life in rural communities across India. As a prominent rural development NGO, Sehgal Foundation operates as a public charitable trust, engaging a team of skilled and devoted individuals. This team is instrumental in devising sustainable programs tailored to rural India’s most pressing needs. Backed by a proficient research team engaged in participatory research, impact assessment, and interactive dialogues, Sehgal Foundation ensures that its actions are well-informed, leading to sustainable and positive outcomes.

The impactful grassroots programs and development interventions initiated by S M Sehgal Foundation have made significant strides, reaching communities in 12 states across India. With the support of donors and partners worldwide, the foundation empowers individuals and communities in need, fostering their development and facilitating positive transformations.

Celebrating Poshan Maah to encourage behavior change on nutrition among women in rural Nuh

S M Sehgal Foundation celebrated Poshan Maah (Nutrition Month) to promote behavior change regarding nutrition among women in rural Nuh, Haryana. Poshan Maah, a nationwide initiative, focuses on improving nutrition outcomes for women and children.

S M Sehgal Foundation engaged with the community through interactive sessions, workshops, and community meetings. Key activities included disseminating crucial information on balanced nutrition and emphasizing the significance of a diverse and nutrient-rich diet. Women in the community were educated on the nutritional needs of pregnant and lactating mothers and the importance of early and exclusive breastfeeding.

celebrating-poshan-maah-to-encourage-behavior

The foundation employed innovative approaches to make the initiative more impactful, including street plays, community rallies, and distribution of educational materials. These efforts ensured that the information reached a wider audience and resonated with the community, encouraging them to adopt healthier dietary habits.

The foundation also collaborated with local influencers, such as anganwadi and ASHA workers, to leverage their influence in disseminating nutritional knowledge. The involvement of these community figures helped establish a more direct and relatable communication channel.

S M Sehgal Foundation showcased its commitment to creating sustainable and positive changes in the nutrition landscape of rural Nuh by combining awareness campaigns, community engagement, and collaboration with local influencers. This approach instigates behavior change that has a lasting impact on the nutritional well-being of women in the region.

About the Author

Sreeja Basu

Ms. Sreeja Basu
Assistant Program Lead, Local Participation and Sustainability

Sreeja Basu did her Master’s in Economics. She has been working at the grassroots level for the last 5+ years, majorly with women around nutrition. Currently, she works as an Assistant Programme Lead at S M Sehgal Foundation in integrated village development projects at Nuh, Haryana.

FAQs

Diet and nutrition are pivotal in promoting and sustaining good health throughout the life cycle. Income, cultural traditions, and individual preferences collectively shape dietary habits that impact women’s health. A well-balanced diet is crucial for personal well-being and immune system enhancement.

The study includes 75 rural women aged 25–45, showing a monotonous family diet with limited variety. Consumption across food groups falls below recommended allowances, highlighting potential nutritional deficiencies. Inadequate intake of essential components such as vegetables, fruits, and milk products is observed, emphasizing potential health risks.

The government has implemented initiatives like Poshan Abhiyan, National Food Security Mission, Integrated Child Development Services, Mid-Day Meal Scheme, PMMVY, NRLM, and JSY. These programs each address nutritional needs, improve food security, provide maternal benefits, and enhance livelihoods in rural areas.

While launching initiatives is crucial, their success depends on practical implementation. Collaboration with rural development NGOs is vital due to their grassroots-level understanding, local knowledge, and established networks. NGOs bridge the gap between government policies and community needs, ensuring a responsive and impactful approach.

March is celebrated as Women’s History and Empowerment Month to honor the historical contributions of women. The goal is to empower women and reduce barriers to their advancement. The month serves as a commitment to dismantling obstacles hindering women’s progress and commemorating their achievements throughout history.

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The era of smart villages | The top rural development NGO in India https://www.smsfoundation.org/the-era-of-smart-villages-the-top-rural-development-ngo-in-india/?utm_source=rss&utm_medium=rss&utm_campaign=the-era-of-smart-villages-the-top-rural-development-ngo-in-india Tue, 26 Mar 2024 12:40:33 +0000 https://www.smsfoundation.org/?p=10062 Since March is celebrated as Women's History and Empowerment Month, let’s look at Manisha's journey in her "smart village"

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Since March is celebrated as Women’s History and Empowerment Month, let’s look at Manisha’s journey in her “smart village”!

Manisha, a resident of the rural village Sihri in Nuh district, faced limitations in pursuing education due to patriarchal norms and financial constraints. In her village, girls typically received limited education, and mobility for girls was discouraged. Despite her initial fading interest in computer learning, Manisha wanted to enroll in a Digital And Life Skills Awareness Center launched by S M Sehgal Foundation through a CSR-supported project. Starting the five-month course in February 2023, she faced initial resistance from her family, but they eventually agreed.

Manisha


When Manisha first attended the class, she was modest and unassuming. However, her participation in the sessions sparked a transformation in her character.

~ Priyanka, the trainer at the center

The training encompassed personality development, goal setting, communication skills, gender equality, computer basics, and internet usage. Manisha found the gender equality session impactful and shared the knowledge with her family. This led to a positive transformation in her father’s attitude, who began acknowledging and respecting women’s opinions in the family.

Encouraged by Manisha’s progress, her parents also enrolled her sister in the center, emphasizing the positive impact of digital learning and life skills education in empowering women. Manisha’s journey is a testament to such programs’ transformative potential in fostering empowerment and changing societal perspectives.

The digital divide denotes the disparity between urban and rural areas in access to digital technology and the internet. Urban regions typically enjoy superior access to high-speed internet and digital resources compared to their rural counterparts, where the need for enhanced infrastructure and connectivity is more pronounced. This digital gap can result in inequalities across various sectors, such as education, healthcare, and economic opportunities, particularly impacting girls in rural areas who may face challenges in accessing and utilizing digital resources.

Addressing this digital disparity necessitates ongoing efforts to promote digital literacy in rural communities, eliminating barriers and creating equal opportunities for all.

And that’s where the

Top sustainable rural development NGO in India

steps in!

S M Sehgal Foundation was established by Dr. Surinder (Suri) and Mrs. Edda Sehgal. Informed by Dr. Sehgal’s distinguished career in the global seed industry, the couple used their financial resources and combined skills in business and agriculture to create a foundation to support and empower impoverished communities and individuals and make a positive and sustainable difference across rural India.

4.63 Million People Reached

Top sustainable rural development NGO in India

S M Sehgal Foundation adopts a community-centric strategy, prioritizing empowerment and accountability over traditional “charity” models. In alignment with a dedication to rural service, the foundation’s influence is consistently growing, touching the lives of over 4.6 million people and counting. As of 2023, the foundation’s dedicated teams are actively engaged in twelve states across India, addressing the most urgent needs and striving to empower an increasing number of rural communities.

S M Sehgal Foundation adopts a community-centric strategy

About the Author

Barsha Das

Ms. Barsha Das
Assistant program lead, Local Participation and Sustainability, S M Sehgal Foundation

Barsha Das has a Master’s in Agriculture from Assam Agricultural University (AAU), Jorhat, and has 4 years of work experience in the field of Agriculture and rural development sector. She has worked with the Government of Assam for 2 years under the Ministry of Handloom and Textile primarily focused on the Indian silks. Currently, she is leading projects on Climate Change in agriculture and Sustainability and other integrated projects as an Assistant Program Lead.

FAQs

Manisha is a resident of the rural village of Sihri in the Nuh district. She encountered limitations in education due to patriarchal norms and financial constraints in her village. Girls in her community typically received limited education, and mobility for girls was discouraged.

Initially losing interest, Manisha wanted to enroll in a digital and life skills awareness center launched by S M Sehgal Foundation through a CSR-supported project. Despite facing resistance from her family, she started the five-month course in February 2023.

The training covered personality development, goal setting, communication skills, gender equality, computer basics, and internet usage. The gender equality session significantly impacted Manisha, leading to positive changes in her family.

Initially resistant, Manisha’s family eventually agreed to enroll her in the program. The positive transformation in Manisha’s character, and especially her father’s newfound respect for women’s opinions, encouraged her family.

The digital divide signifies the inequality between urban and rural areas in access to digital technology and the internet. This gap can result in disparities in education, healthcare, and economic opportunities, particularly affecting girls in rural regions. Ongoing efforts to promote digital literacy are crucial to addressing this divide and creating equal opportunities for all.

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